April Desserts

DESSERT
chocolate pudding cake, espresso-stout panna cotta, cinnamon crumb 8.
apple rhubarb crisp, graham streusel, nutmeg ice cream 8.
caramelized banana tarte tatin, sherry- raisin cream, fudge brownie 8.
chèvre rice pudding, lemon curd, honey mead cake 6.
grapefruit sorbet, celeriac-white chocolate cream, candied pistachio (a)6.

CHEESE
Hannah (cow and sheep’s milk), Ancient Heritage Dairy, OR 6.
honey-braised walnuts, thyme leaf (v)(a)
Glacier Blue (cow’s milk), Carr Vale Creamery, OR 6.
tomatillo, tortilla, jicama (v)

DESSERT WINES
Roumieu-Lacoste Sauternes ’07 (FR) 12.
Barbeito Madeira “Savannah Verdelho” (PT) 13.
Equipo Navazos PX Sherry “Casa Del Inca” (ES) 15.
Kopke 1989 Colheita Port (PT) 16.
Immich-Anker Eiswein (Riesling) (DE) 16.

 

(a)contains nuts (v)vegetarian *we use fresh, unpasteurized ingredients.
One check per party, max of three credit cards please – ATM in Ace lobby
18% gratuity may be added for parties of 6 or more