Opened in 2007, Clyde Common is a diversely influenced European-style restaurant paired with an award-winning bar program in the heart of bustling downtown Portland, OR.
The team behind the restaurant and bar playfully categorize their menu as domestic and foreign cooking, taking notes from European and American traditions, and creating menus focused on pristine ingredients grown and foraged in the Pacific Northwest.
The energizing and open space features wooden community tables, bar seating, and large windows looking out onto Harvey Milk Street. Executive Chef Clayton Allen and team carefully prepare comfort food that is simple yet exquisitely executed. The bar program is run by cocktail master Jeffrey Morgenthaler (The Bar Book, Drinking Distilled), who has made Clyde Common a destination bar for travelers and Portland natives alike.
Visit us for a drink, a snack, brunch, happy hour, dinner, a night cap… or grab a room upstairs in the Ace Hotel and stay the night. We look forward to seeing you!
Reservations can be made online or by calling the restaurant at
We love to host large groups! To inquire about reservations for parties greater than twelve, including private dining on our mezzanine, please e-mail Taylor@clydecommon.com
For parties of more than 30, please contact Lilly Harris, Catering and Events Director, for availability at The Cleaners, a spacious and versatile private event space shared by Clyde Common and the Ace Hotel. Further information about The Cleaners can be found here or by contacting Lilly at 503-546-8509 or Lilly.Harris@acehotel.com.
For smaller or more ‘business’ oriented events, The Ace also offers ROOM 101, featuring a number of amenities including an HD projector/screen, conference phone, and butcher paper for note-taking.